These big bumpy inedible, green fruits are great for floral design. Long lasting and almost indestructable, we are lucky enough to have a local source though I confess I have never seen one growing. This year the harvest was timed perfectly and they are super beautiful. Here we stacked them in a tall slender vase. The water magnifies them a little. They can have a very modern appeal.
And then they can go all earthy and organic. Here Julianne used them with some angel vine twig as an accent at the base of an orchid.
And here it became the focal point of an arrangement that is all foliage and fruit....
Who says "flowers" always have to have flowers in them?Deer Fern, Hydrange Foliage, String of Pearls, Osage Oranges, and Lichen make a rich arrangement.
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